With their small space requirement and their casters, PANEM shock freezer and blast chiller cell offer an economical solution for professionals looking for equipment that allows their products to be frozen and cooled in record time while respecting the nature of the products and the rules for lowering their temperatures. Adapted for 400×600 mm supports or even GN tanks, they will delight all specialists in catering, snacking or bakery and pastry. Freezing products becomes child’s play thanks to the expertise and mastery of PANEM refrigeration solutions for more than 50 years. The true optimized ratio capacity / size / investment !